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Food Science and Nutrition BSc (Hons)

Queen's University Belfast

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Queen's University Belfast

Course options

2 options available

  • Qualification

    Bachelor of Science (with Honours) - BSc (Hons)

  • Location

    Main Site

  • Study mode

    Full time

  • Start date

    15-SEP-25

  • Duration

    3 Years

Course summary

This degree programme is about gaining the knowledge and understanding of key areas in relation to food production and consumption.Food Science concerns the ‘fitness for purpose’ of our food in terms of appearance (e.g. colour and surface qualities, texture, flavour and odour) and how these can be improved, alongside the physical, microbiological and chemical aspects of our food, which may be harmful to human health and how these can be minimised.Nutrition concerns the nutrient supply from foods necessary to support the human body in health and during ill health throughout all life stages.This degree emphasises the inter-relationship between these areas and their equal importance in food production.PROFESSIONAL ACCREDITATIONThe programme has underwent a professional accreditation process overseen by the Institute for Food Science and Technology (IFST). This provides quality assurance that the programme offers students ‘the best possible food-related education’.All students undertake the Level 3 Award in Food Safety Supervision for Manufacturing as part of the module Food Commodities, Processing and Hygiene.The Food Standards Agency (NI) awards a prize for the highest marks in Food Science and Nutrition in Stage 3. Yakult sponsors a prize for the best Honours project completed by a food student and Safe Food provides a prize for the best essay in the final year module ‘Food Supply Chain Safety and Security'.https://www.ifst.org/organisations/accreditation-schemes/accreditation-degree-courses/accredited-degree-programmesCAREER DEVELOPMENTWork placements on these programmes provide students with the opportunity to utilise the practical skills gained during the teaching of their degree and apply these in a work environment.For many students this is the most important aspect of the degree, enabling them to experience the types of jobs which are available on graduation and through the preparation of CVs, interviews, etc. ensuring they are well prepared for the job market.Our past students have gained work placement with organisations such as: Pepsico, Sainsbury’s, Marks & Spencer, The Food Standards Agency, Finnebrogue, Suki Tea, Dale Farm, Nestlé, Kerry group, Kraft Foods, Moy Park, Tayto, Hovis, Ulster Cancer Foundation, NI Chest, Heart & Stroke, hospital trusts and many more.

Application deadline

29 January

Tuition fees

Students living in Hong Kong
(International fees)

£ 25,300per year

Tuition fees shown are for indicative purposes and may vary. Please check with the institution for most up to date details.

Entry requirements

Choose a qualification

QUALIFICATION TYPE

A level

A level : BBB - ABB

BBB at A-level including Biology and ChemistryORBBB at A-level including Biology and either Home Economics or Nutrition & Food ScienceORBBB at A-level including Chemistry and either Home Economics or Nutrition & Food ScienceORABB at A-level including Biology or Chemistry or Double Award Applied ScienceGCSE grade C Mathematics and either both Biology and Chemistry or Double Award Science grades CC.A-level General Studies and Critical Thinking are normally excluded from offers. However, the grade achieved may be taken int

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University information

Queen's University Belfast

Queen's University Belfast

Queen's University Belfast

  • University League Table

    25th

  • Campus address

    Queen's University Belfast, University Road, Belfast, Northern Ireland, BT7 1NN, Northern Ireland

VIEW PROFILE
Queen's is a member of the UK's Russell Group of research-intensive institutions.
Its historic campus with cutting-edge facilities is set in the heart of the affordable city of Belfast.
Queen's commits to preparing students for the future. It provides international students with dedicated careers support to help them fulfil their potential.

Subject rankings

  • Subject ranking

    Food Science

    3rd out of 35 2

  • Entry standards

    / Max 208
    147 71%

    10th

  • Graduate prospects

    / Max 100
    82.0 82%

    17th

    4

  • Student satisfaction

    / Max 4
    3.38 85%

    3rd

    9

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